Whether you're in the mood for casual happy hour or a dreamy date, Le District Bar & Bistro is the place to relish in the moment. Explore craft cocktails, an extensive wine list, and indulge in dishes from our kitchen.

Bar & Bistro Menus

No Corkage Fridays are officially here!

Gather the crew, grab a bottle, and leave the fees at the door.

Half-Off Bottles Every Saturday

Starting Saturday, October 31, bottles priced at $200 and under are half off at Le District Bar & Bistro, every Saturday from 2 PM.

All DayBrunchHappy HourDrinks

All Day

· EST. 2015 · LE DISTRICT BAR & BISTRO

APPETIZERS

ONION SOUP AU GRATIN12

GRUYÈRE

CRISPY CAULIFLOWER16

SMOKED PAPRIKA AIOLI, TOASTED SESAME

QUICHE LORRAINE15

LEEKS, SMOKED BACON, GRUYÈRE

ESCARGOTS DE BOURGOGNE16

GARLIC PARSLEY BUTTER

BLUE POINT OYSTERS24

ON THE HALF SHELL, RED WINE MIGNONETTE

SHRIMP COCKTAIL21

COCKTAIL SAUCE, LEMON

TUNA TARTARE24

LEMON, CHIVES

HERBED HUMMUS16

BLACK OLIVES, GRILLED PITA

CHICKEN WINGS PERSILLADE17

GARLIC, PARSLEY, LEMON

HAND-CUT STEAK TARTARE25

BAGUETTE, PREPARED TABLE SIDE

PÂTÉ DE CAMPAGNE & GOAT CHEESE SOUFFLÉ24

ENDIVE, BAGUETTE, PISTACHIO

SALADES & CROQUES

SALADE VERTE16

CHARDONNAY VINAIGRETTE

BISTRO BURGER22

GRUYÈRE, FRENCH FRIES

WATERMELON & ARUGULA SALAD19

FETA CHEESE, MINT, PINE NUTS, CITRUS VINAIGRETTE

CROQUE MONSIEUR22

HAM, GRUYÈRE, MIXED GREENS

CHICKEN PAILLARD23

FIELD GREENS, GOAT CHEESE, WALNUTS

CROQUE MADAME24

FRIED EGG, HAM, GRUYÈRE, MIXED GREENS

TUNA NIÇOISE26

QUAIL EGG, HARICOTS VERTS, POTATO

GRILLED CHICKEN SANDWICH19

TOMATO, GOAT CHEESE, CRISPY ONION

ENTRÉES

ROASTED SALMON28

SPINACH, BLOOD ORANGE GLAZE

GRILLED BRANZINO ALMONDINE32

HARICOTS VERTS

MOULES FRITES28

MUSSELS, SPRING ONION CREAM, FRENCH FRIES

GRILLED CAULIFLOWER26

ROMESCO SAUCE, QUINOA, ALMONDS, ARUGULA

MAINE LOBSTER ROLL35

TOASTED BUN, OLD BAY AIOLI, SIMPLE GREENS

SHRIMP SCAMPI27

SQUID INK FETTUCCINI

CRISPY CHICKEN25

GRILLED ASPARAGUS, LEMON CAPER SAUCE

STEAK FRITES

MAÎTRE D'BUTTER, FRENCH FRIES

8oz. BAR STEAK 34 • 12oz. SIRLOIN 42 • 6oz. FILET MIGNON 48

SIDES

FRENCH FRIES10

ROASTED GARLIC FINGERLING POTATOES13

SAUTÉED SPINACH12

GRILLED ASPARAGUS13

HARICOTS VERTS ALMONDINE13

PARMESAN TRUFFLE FRIES16

*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

A 20% GRATUITY WILL BE ADDED TO PARTIES OF 5 AND MORE GUESTS

Printable menu

Brunch

· EST. 2015 · LE DISTRICT BAR & BISTRO

BUBBLY BRUNCH

COMPLIMENTARY SPARKLING WINE WITH

ORDER OF A BRUNCH ENTRÉE | 11:30am - 3:30pm

60 MINUTE TABLE LIMIT

FRESH JUICE (9oz)9

ORANGE, BLOOD ORANGE OR PEACH NECTAR

STEAK & EGGS38

PETIT FILET, EGGS COOKED ANY STYLE, HASH BROWNS

CORDIALS (2oz)12

ELDERFLOWER, CASSIS, FRAMBOISE, PASSIONFRUIT

FRENCH TOAST22

CORNFLAKE & COCONUT CRUSTED, FRESH BERRIES

BRUNCH CHAMPAGNE SPECIAL65

MOËT & CHANDON, BRUT IMPERIAL, FRANCE, NV

EGGS BENNY29

HOUSE SMOKED CANADIAN BACON, HOLLANDAISE SAUCE

THE EGG SANDWICH21

CANADIAN BACON, CHEDDAR, MIXED GREENS

SMOKED SALMON BENNY32

SMOKED SALMON, CHIVES, HOLLANDAISE SAUCE

THREE EGG OMELETTE22

FINES HERBES & GRUYÈRE CHEESE, HASH BROWNS

PASTRY BASKET16

CROISSANT, CHOCOLATE CROISSANT, PAIN AU RAISIN

APPETIZERS

ONION SOUP AU GRATIN12

GRUYÈRE

CRISPY CAULIFLOWER16

SMOKED PAPRIKA AIOLI, TOASTED SESAME

QUICHE LORRAINE15

LEEKS, SMOKED BACON, GRUYÈRE

ESCARGOTS DE BOURGOGNE16

GARLIC PARSLEY BUTTER

BLUE POINT OYSTERS24

ON THE HALF SHELL, RED WINE MIGNONETTE

SHRIMP COCKTAIL21

COCKTAIL SAUCE, LEMON

TUNA TARTARE24

LEMON, CHIVES

HERBED HUMMUS16

BLACK OLIVES, GRILLED PITA

CHICKEN WINGS PERSILLADE17

GARLIC, PARSLEY, LEMON

HAND-CUT STEAK TARTARE25

BAGUETTE, PREPARED TABLE SIDE

PÂTÉ DE CAMPAGNE & GOAT CHEESE SOUFFLÉ24

ENDIVE, BAGUETTE, PISTACHIO

SALADES & CROQUES

SALAD VERTE16

CHARDONNAY VINAIGRETTE

BISTRO BURGER22

GRUYÈRE, FRENCH FRIES

WATERMELON & MICRO ARUGULA SALAD19

FETA CHEESE, MINT, PINE NUTS, CITRUS VINAIGRETTE

CROQUE MONSIEUR22

HAM, GRUYÈRE, MIXED GREENS

CHICKEN PAILLARD23

FIELD GREENS, GOAT CHEESE, WALNUTS

CROQUE MADAME24

FRIED EGG, HAM, GRUYÈRE, MIXED GREENS

TUNA NIÇOISE26

QUAIL EGG, HARICOTS VERTS, POTATO

GRILLED CHICKEN SANDWICH19

TOMATO, GOAT CHEESE, CRISPY ONION

MAINE LOBSTER ROLL35

TOASTED BUN, OLD BAY AIOLI, SIMPLE GREENS

ENTRÉE

GRILLED BRANZINO ALMONDINE32

HARICOTS VERTS

MOULES FRITES28

MUSSELS, SPRING ONION CREAM, FRENCH FRIES

SHRIMP SCAMPI27

SQUID INK FETTUCCINI

STEAK FRITES | MAÎTRE D'BUTTER, FRENCH FRIES

8oz. BAR STEAK 34 • 12oz. SIRLOIN 42 • 6oz. FILET MIGNON 48

SIDES

FRENCH FRIES 10 • SAUTÉED SPINACH 12 • HARICOTS VERTS ALMONDINE 13

PARMESAN TRUFFLE FRIES 16 • SMOKED BACON 6 • MIXED BERRIES 12 • HOME FRIES 10

*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

A 20% GRATUITY WILL BE ADDED TO PARTIES OF 5 AND MORE GUESTS

Printable menu

Happy Hour

INSIDE ONLY · EST. 2015 · LE DISTRICT BAR & BISTRO · INSIDE ONLY

HAPPY HOUR

EVERYDAY • 4:00PM - 6:00PM

SNACKS

BLUE POINT OYSTERS$2

MINIMUM 6

HUMMUS$10

OLIVES, GRILLED PITA

CRISPY CAULIFLOWER$10

SMOKED PAPRIKA AIOLI

CROQUE MONSIEUR BITES$10

BEEF SLIDERS$12

GRUYERE CHEESE (3PC)

PARMESAN TRUFFLE FRIES$12

SPARKLING WINE

HOUSE SPARKLING$10

PIERRE SPARR CREMANT D'ALSACE ROSÉ, FR$14

CHAMPAGNE DRAPPIER BRUT NATURE$25

WHITE WINE

HOUSE WHITE$10

RIESLING HUGEL 'CLASSIC' ALSACE, FR$13

CHENIN BLANC FRANÇOIS CHIDAINE, "LE CHENIN D'ICI"$16

ROSÉ

HOUSE ROSÉ$10

HAMPTON WATER LANGUEDOC, FR$13

CHATEAU PEYRASSOL PROVENCE, FR$17

RED WINE

HOUSE RED$10

MALBEC COSSE ET MAISSONEUVE "COMBAL" CAHORS$13

FRONSAC CHÂTEAU FONTENIL, BORDEAUX$17

COCKTAILS

PALOMA$14

TEQUILA, LIME, GRAPEFRUIT

WHISKEY MULE$14

WHISKEY, LIME, GINGER BEER

CUBA LIBRE$13

RUM, COKE, LIME

GIN GIMLET$14

GIN, LIME, SIMPLE

COSMO$14

VODKA, LIME, CRANBERRY, TRIPLE SEC

BEER

STELLA ARTOIS BOTTLE$6

KRONENBURG BLANC DRAFT$6

Printable menu

Drinks

· EST. 2015 · LE DISTRICT BAR & BISTRO

SIGNATURE COCKTAILS

FROZÉ19

HAMPTON WATER ROSÉ, GREY GOOSE VODKA, LILLET ROSÉ, ST-GERMAIN

MEXICAN MONK19

ALTOS PLATA TEQUILA, YELLOW CHARTREUSE, LEMON, PINEAPPLE

HUDSON SPICE19

JALAPEÑO INFUSED ALTOS PLATA TEQUILA, DEL MAGUEY VIDA MEZCAL, APEROL, PINEAPPLE, LIME

PENICILLIN21

LAGAVULIN 8YR, LEMON JUICE, HONEY-GINGER SYRUP, AMER GINGEMBRE FLOAT

LIBERTY MULE19

JEFFERSON BOURBON, LIME, GINGER

GREEN PEAR19

TANQUERAY NO.TEN, GREEN CHARTREUSE, PRISONNIERE PEAR BRANDY, PEAR PURÉE,

CUCUMBER MARTINI18

WHITLEY NEILL ALOE & CUCUMBER GIN,GÉNÉPY, FRESH CUCUMBER, LIME, BASIL SEEDS

ROSEMARY SPRITZ17

GREY GOOSE, PEACH, LEMON, ROSEMARY, SPARKLING WINE

FRENCH CONNECTION22

HENNESSY VSOP, AMARETTO

ESPRESSO MARTINI19

GREY GOOSE VODKA, MR. BLACK COFFEE LIQUOR, ESPRESSO

ZERO PROOF

IMPOSTER ESPRESSO MARTINI14

ST. AGRESTIS AMARO FALSO, FRESH EXPRESSO, DEMERARA

PHONY WHITE NEGRONI15

ST. AGRESTIS AMARO FALSO, GRAPEFRUIT BITTERS

FAUX 7515

FEVER TREE LEMON SODA, FRESH LEMON

ROSEMARY TART15

GRAPEFRUIT, ROSEMARY, CITRUS

STRAWBERRY LEMONADE12

FRESH STRAWBERRIES, LEMON, SYRUP

ATHLETIC BREWING CO.9

NON-ALCOHOLIC IPA

LEITZ EINS ZWEI ZERO16

NON-ALCOHOLIC SPARKLING ROSÉ, GERMANY

SPARKLING BLANC FRENCH BLOOM NA, 375ML40

SPARKLING WINE

PAUL BUISSÉ CRÉMANT DE LOIRE13

PIERRE SPARR CREMANT D'ALSACE ROSÉ16

DRAPPIER "BRUT NATURE" CHAMPAGNE32

MOËT BRUT "RÉSERVE" 187ML29 | 3 FOR 85

MOËT BRUT "ROSÉ" 187ML35 | 3 FOR 100

ROSÉ

L'ESPRIT DE GRAND CROS PROVENCE13

HAMPTON WATER LANGUEDOC15

CHÂTEAU PEYRASSOL PROVENCE20

WHITE

MUSCADET DOMAINE DE L'EPINAY 'SELECTION'13

ROLLE CHÂTEAU MINUTY, 'PRESTIGE BLANC', PROVENCE14

RIESLING HUGEL "CLASSIC RIESLING", ALSACE16

CHENIN BLANC FRANCOIS CHIDAINE, "LE CHENIN D'ICI"18

WHITE BURGUNDY MATROT, BOURGOGNE BLANC19

SANCERRE GITTON, SAUVIGNON BLANC, LOIRE22

CHABLIS DOMAINE WILLIAM FÈVRE "CHAMPS ROYAUX"24

RED

BEAUJOLAIS VIEUX BOURG "CHÉNAS", GAMAY (CHILLED)12

CAB FRANC GUION 'CANDIDE' BOURGUEIL, LOIRE14

MALBEC COSSE ET MAISSONEUVE "COMBAL", CAHORS15

CABERNET SAUV ROBERT CRAIG "LA FLEUR CRAIG," CALIFORNIA20

SYRAH, PIERRE GAILLARD, CROZES-HERMITAGE22

PINOT NOIR DANJEAN-BERTHOUX GIVRY 1ER CRU, BURGUNDY25

FRONSAC CHÂTEAU FONTENIL, MERLOT, BORDEAUX19

DRAFT BEER

KRONENBURG "1664" LAGER9

WEIHENSTEPHAN WHEAT BEER9

BITBURGER PILSNER9

KRONENBURG BLANC WHEAT ALE9

MONTAUK WAVE CHASER IPA9

SAMUEL ADAMS SEASONAL9

BOTTLE BEER

AVAL GOLDEN CIDER9

CHIMAY "RED"12

GUINNESS NITRO CAN10

STELLA ARTOIS9

ATHLETIC NA IPA9

READY TO DRINK

NÜTRL10

SURFSIDE10

BOOK YOUR EVENTS WITH US

HAPPY HOUR EVERY DAY 4PM-6PM

05-19-26

Printable menu · Full wine list

REservations

The bistro dining room at night: white-clothed tables, dark wood chairs and green banquettes by tall windows.

A croque madame topped with a fried egg, with mixed greens and two glasses of white wine.

A bartender flames a citrus peel over an amber cocktail in a cut-glass tumbler.

Overhead of shared plates: flatbread, shrimp cocktail, pâté board, oysters, wings, escargot, steak tartare and cocktails.

Eggs Benedict with hollandaise, a side salad and an orange drink in a champagne flute.

A pot of mussels with French fries and a glass of red wine.

A glazed bone-in leg over lentils in a dark sauce, topped with frisée, in a white bowl.

Escargot in shells with herb butter and grilled bread.

Onion soup with a browned cheese top beside oysters on ice with lemon and sauce.

The bar room with high-top tables and stools under a blue neon 'le Bar' sign.

Four cocktails on the bar, including a Bloody Mary-style drink, under a neon 'le Bar' sign.

HOurs

Monday - Saturday: 11:30 AM - 10:00 PM

Sunday: 11:30 AM - 8:30 PM