Easter & Passover Dinner (for 4-6) To Go

Easter & Passover Dinner (for 4-6) To Go

250.00

Prepared meal to go:

Easter & Passover dinner

Fromage selection - quince paste, almonds, caperberries, baguette

Roasted beet & arugula salad - fresh goat cheese, fennel, quinoa, citrus vinaigrette

Truffle mushroom cavatelli - mascarpone, sage, truffle oil

Artichoke stuffed leg of lamb - spring peas, heirloom baby carrots, rosemary lemon potatoes, lamb jus.

7” pecan caramel chocolate nest 

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